NRS 583.277
“Custom processing establishment” defined.


“Custom processing establishment” means a fixed facility that slaughters or processes livestock or poultry for or upon request by the owner or person in lawful possession of the livestock or poultry at the facility. The term does not include an official establishment.

Source: Section 583.277 — “Custom processing establishment” defined., https://www.­leg.­state.­nv.­us/NRS/NRS-583.­html#NRS583Sec277.

583.255
Definitions.
583.265
“Adulterated” defined.
583.268
“Animal food manufacturer” defined.
583.272
“Capable of use as human food” defined.
583.275
“Container” defined.
583.277
“Custom processing establishment” defined.
583.285
“Immediate container” defined.
583.295
“Inspector” defined.
583.305
“Intrastate commerce” defined.
583.315
“Label” defined.
583.317
“Labeling” defined.
583.325
“Livestock” defined.
583.335
“Meat” defined.
583.339
“Meat broker” defined.
583.345
“Meat food product” defined.
583.355
“Misbranded” defined.
583.357
“Mobile processing unit” defined.
583.365
“Officer” defined.
583.368
“Official certificate” defined.
583.372
“Official device” defined.
583.375
“Official establishment” defined.
583.385
“Official inspection mark” defined.
583.389
“Official mark” defined.
583.405
“Poultry” defined.
583.407
“Poultry product” defined.
583.408
“Poultry products broker” defined.
583.411
“Processed” defined.
583.413
“Renderer” defined.
583.415
“Shipping container” defined.
583.425
“Wholesome Meat Act” defined.
583.429
“Wholesome Poultry Products Act” defined.
583.435
Declaration of policy
583.439
Compliance required in intrastate commerce.
583.445
Ante mortem and postmortem inspection
583.448
Authorization by State Quarantine Officer for person to act as inspector.
583.451
Authority of owner or operator of official establishment to act as inspector.
583.453
Permit for official establishment: Application
583.454
License for custom processing establishment or mobile processing unit: Regulations
583.455
Official establishment: Method of operation
583.458
Official establishment: Suspension and reinstatement of permit
583.465
Labeling and marking of carcasses.
583.469
False or misleading markings, labels or containers: Use prohibited
583.472
Unlawful advertising of meat or meat products
583.475
Unlawful acts.
583.476
Return of processed carcass of livestock, game mammal or bird other than one delivered for processing prohibited
583.477
Equine carcasses or parts: Identification marks or labels required
583.481
Registration of name, address and trade name of business required.
583.485
Records
583.495
Penalties
583.505
Reporting of violations.
583.527
Inspection of articles not intended for use as food for humans prohibited
583.529
Detention of articles for investigation of violations
583.537
Regulation of commerce in dead or diseased animals or poultry.
583.539
Regulation of storage and handling of carcasses and products.
583.543
Penalty for acceptance of bribes.
583.545
State law inapplicable to act or transaction regulated by federal act
583.549
Injunctive relief
583.555
Costs of inspection
Last Updated

Jun. 24, 2021

§ 583.277’s source at nv​.us