NRS 585.320
Adulterated food: Standards of purity, quality or strength.

A food shall be deemed to be adulterated if it falls below the standard of purity, quality or strength which it purports or is represented to possess.

Source: Section 585.320 — Adulterated food: Standards of purity, quality or strength., https://www.leg.state.nv.us/NRS/NRS-585.html#NRS585Sec320.

585.300
Adulterated food: Poisonous or insanitary ingredients. 585.310
Adulterated food: Absence, substitution or addition of constituents. 585.320
Adulterated food: Standards of purity, quality or strength. 585.330
Adulterated food: Confectionery containing nonnutritive substance. 585.350
Misbranded food. 585.355
Use of “honey” in product label or designation restricted 585.360
Food containing filthy, decomposed or putrid substance declared nuisance

Last Updated

Feb. 5, 2021

§ 585.320’s source at nv.us

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Location: https://nevada.public.law/statutes/nrs_585.320

Original Source: Section 585.320 — Adulterated food: Standards of purity, quality or strength., https://www.leg.state.nv.us/NRS/NRS-585.html#NRS585Sec320 (last accessed Feb. 5, 2021).

NRS 585.320 Adulterated food: Standards of purity, quality or strength.

NRS 585.320
Adulterated food: Standards of purity, quality or strength.