NRS 583.117
“Fresh eggs,” “ranch eggs” and “farm eggs” defined.

“Fresh eggs,” “ranch eggs,” “farm eggs” or any other terms that represent eggs to be fresh mean eggs that:

1.

Meet the minimum quality of grade A under the grades and standards prescribed by the State Quarantine Officer;

2.

Have not acquired any offensive odor or taste, such as onion, garlic, processed meats or citrus; and

3.

Do not have a poor color as the result of processing, storage or any other cause.

Source: Section 583.117 — “Fresh eggs,” “ranch eggs” and “farm eggs” defined., https://www.­leg.­state.­nv.­us/NRS/NRS-583.­html#NRS583Sec117.

Last Updated

Jun. 24, 2021

§ 583.117’s source at nv​.us